Crop: Barley

Overview

Barley is one of the oldest cultivated cereal crops in the world, widely used for food, animal feed, brewing, and industrial applications. It is adaptable to various climates and grows well in both irrigated and rainfed conditions. However, diseases, pests, and weeds can severely impact barley yield and quality. Sustainable production relies on integrated crop management involving fungicides, insecticides, herbicides, and agronomic practices such as crop rotation and resistant varieties.

Barley Integrated Crop Protection Recommendations

🎈 Seed Quality & Treatment.Use high-quality, certified seeds treated with systemic products like Thiamethoxam 30% FS for early pest control and Difenoconazole 25% EC for disease prevention.

🎈 Crop Rotation.Rotate barley with legumes to break pest cycles. Post-harvest, apply Glyphosate 360 g/L SL to control volunteer plants and weeds before planting the next crop.

🎈 Scouting & Monitoring.At the first sign of aphids, spray Acetamiprid 20% SP. For mite outbreaks, use Abamectin 18 g/L EC.

🎈 Timely Chemical Application.Apply Hexaconazole 5% SC at the first sign of leaf rust. For weed control, use Pendimethalin 455 g/L CS pre-emergence.

🎈 Irrigation & Drainage Management.Proper water management reduces root rot risk. If needed, soil drench with Carbendazim 50% WP.

🎈 Post-Harvest Sanitation.Clear field residues and apply a non-selective herbicide like Paraquat 276 g/L SL for thorough field sanitation and to reduce disease carryover.

Common Barley Diseases

1. Net Blotch (Fungal)

Damage: Reduces yield and grain quality.
Symptoms: Brown lesions with net-like patterns on leaves.
Control: Spray Pyraclostrobin 20% SC or Propiconazole 25% EC.

2. Leaf Rust (Fungal)

Damage: Causes significant yield loss.
Symptoms: Orange-brown pustules on leaves and stems.
Control: Apply Triadimefon 25% WP or Azoxystrobin 25% SC.

3. Powdery Mildew (Fungal)

Damage: Weakens plants and reduces grain fill.
Symptoms: White powdery patches on leaves.
Control: Use Tebuconazole 25% EW or Sulphur 80% WG.

4. Bacterial Leaf Streak (Bacterial)

Damage: Reduces photosynthetic area.
Symptoms: Water-soaked streaks turning brown on leaves.
Control: Apply Copper Oxychloride 50% WP or Kasugamycin 2% SL.

Common Barley Pests

1. Aphids (e.g., Bird cherry-oat aphid)

Impact: Transmit viral diseases (e.g., BYDV).
Damage Symptoms: Yellowing and stunting of plants; rolled leaves.
Control Measures:Spray Imidacloprid 20% SL or Acetamiprid 20% SP

2.Stem Borers

Impact: Tunneling in stems
Damage Symptoms: Dead hearts, wilting
Control Measures: Use Fipronil 5% SC or Cartap hydrochloride 50% SP

3. Armyworms

Impact: Defoliation, yield loss
Damage Symptoms: Ragged leaves, visible larvae
Control Measures: Apply Chlorpyrifos 48% EC or Emamectin benzoate 5% SG

4. Red Spider Mites

Impact: Cell content feeding
Damage Symptoms: Yellow stippling, webbing
Control Measures: Spray Abamectin 18 g/L EC or Propargite 57% EC

Common Weeds in Barley Fields

1. Wild Oats

Damage: Nutrient competition, yield reduction
Symptoms: Similar to barley but with twisted leaves
Control: Spray Clodinafop-propargyl 15% WP post-emergence

2. Striga (Witchweed)

Damage: Parasitism, severe yield loss
Symptoms: Yellowed leaves, attached pink roots
Control: Apply Glyphosate 360g/l SL pre-planting

3.Field Bindweed

Damage: Smothers crops, reduces light
Symptoms: Arrow-shaped leaves, white flowers
Control: Use Metsulfuron-methyl 20% WP early growth

4. Johnson Grass

Damage: Aggressive spread, resource competitor
Symptoms: Broad leaves, rhizome roots
Control: Apply Quizalofop-p-ethyl 10% EC at tillering

Meeting your crop needs

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